Can't be more simple.
Flourless Peanut Butter Cookies
1C peanut butter
1C sugar
1beaten egg
1 tsp. vanilla
Preheat oven to 325 degrees. Combine all ingredients. Shape dough into one inch balls. Place on ungreased cookie sheet, two inches apart. Press with a fork to flatten.
Bake 8 minutes until brown. Cool Completely on pan, on wire rack. Then transfer to storage container.
1 cookie = 10 carbs
Reflections on Diabetes Awareness Month
3 years ago
Oh my goodness, these sound awesome!!!! And I suppose they'd be perfect for someone with celiac as well, huh? I'm fine with gluton myself, but I have an extended family member with celiac disease. I'll make these for Christmas!
ReplyDeleteI have not been over here for awhile . . . I finally "followed" you so I can get the updates when you post. Those PUPMkins and sPODers down a few posts are HILARIOUS and cute.
ReplyDeleteWow! Seems to easy!
ReplyDelete